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Our Flour 2018-06-15T15:43:26+00:00

Woodbridge Tide Mill

Wholemeal Stoneground Strong Flour

Our Tide Mill is a 220 year old mill using traditional craft methods using the power of the tide. It was the last commercial working tide mill in England when it closed in 1957, and it is now one of only two tide mills in the country producing stoneground wholemeal flour again. The wheat we use is locally grown in East Anglia, and locally milled in Woodbridge, Suffolk.

We avoid aggressive production methods, and run our grinding stones slowly and coolly.   The whole grain is used, including the husk (or bran) and the wheatgerm, and we are exempt from regulations which require most modern mills to artificially add back certain nutrients to their plain white or brown flour.    There are no improving agents, preservatives, enzymes, and other additives.

We use a red wheat variety, such as AC Barrie and AC Infinity.   The strength of red wheat is in the protein and the quality of the protein.  Red wheat is a full 3% to 4% higher in protein than Class 1.  The strength and elasticity of the protein (called gluten) is superior. This means it can trap more gas in bubbles in the bread created by yeast during fermentation and also allow the bubbles to expand further, making the loaf larger.

The flour is available in two grades:

  • Fine – similar to a plain flour, but wholemeal, and suitable for most baking purposes – bread; savoury pastry; pizza bases; biscuits; and slightly denser cakes.
  • Traditional – slightly coarser texture with identifiable (small) pieces of bran – ideal for bread and other bakery products with a little bite.

Nothing added, nothing taken away.  Just the natural grain that has been a staple of mankind’s diet for at least 10,000 years .

By buying our flour you will be assisting a not for profit charity dedicated to sustaining one of only two working tide mills left in the UK.

For more information on flour sales please contact us on sales.woodbridgetidemill@gmail.com

Bakers, Restaurants & Cafes Using Our Flour

The Bakery, 118C, Hamilton Road, Felixstowe

The Turks Head, Hasketon

Where You Can Purchase Our Flour

  • Springside Convenience Stores, Melton Road, Melton

  • Campsea Ash Stores, Campsea Ash

  • Middleton Farm Shop, Middleton

  • Bentley Village Stores, Bentley

  • Spencers Farm Shop, Wickham St Paul, Essex

PLAN YOUR VISIT

Tickets can be purchased at the Tide Mill.

Adult (16yrs+) £5.00
Child (5-15yrs)  £2.00
Family (of four)* £12.00

*Family ticket – two Adults & two Children

11:00 – 17:00 – Suggested last entry 16:30


30th March – 1st October Open seven days a week

October – School half term week and weekends only
November – March – Closed

Guided tours of the Mill for groups by arrangement throughout the year (light refreshments can be available by arrangement). Illustrated talks at your own venue also by arrangement

Woodbridge stands on the A12, the road that links London and Lowestoft and on the rail that links Ipswich with Lowestoft. From either direction follow signs to Woodbridge and take any entrance into the town. The Tide Mill is by the river and accessible from several car parks.

There is no parking by the Tide Mill itself, however there are many nearby pay and display car parks.

Theatre Street – IP12 4NE – long stay Pay & Display

Oak Lane – IP12 1AA – short stay Pay & Display

Station Road – IP12 4AU – long stay Pay & Display

The Station – IP12 4AU – long stay Pay & Display

Hamblin Road – IP12 1BG – short stay Pay & Display

Lime Kiln Quay – IP12 1AZ – long stay Pay & Display

The Avenue – IP12 4BA – long stay Pay & Display

Turning & Milling Times